Taproom open from 4.00pm to 10.00pm.

Guerrilla Kitchen is run by an award-winning chef, serving Asian style steamed Gau Bao. Each Bao is hand-made and steamed to order and filled with locally sourced fresh ingredients. Choose meat, vegetarian or vegan Bao with a seasonal side dish.

Food Hatches open 5-8pm. Pre-order via link below: